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workshops:public:kombucha_fashion:start [2019/11/14 11:01]
pmusk [Growing Kombucha]
workshops:public:kombucha_fashion:start [2022/11/24 12:36] (current)
Michelle Brown
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 This project was initiated by Cameron Wilson, with further technical development by Peter Musk and creative development by Jimmy Eng. This project was initiated by Cameron Wilson, with further technical development by Peter Musk and creative development by Jimmy Eng.
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 +=====Summary=====
  
 Kombucha is a fermented product grown on sweet black tea, which produces a vinegary, carbonated drink with purported health benefits, and also a floating skin composed of bacterial cellulose (called a pellicle). This project uses the pellicle, which is washed, dried and treated to produce a tough, flexible sheet that can be used as a raw material for making. Kombucha is a fermented product grown on sweet black tea, which produces a vinegary, carbonated drink with purported health benefits, and also a floating skin composed of bacterial cellulose (called a pellicle). This project uses the pellicle, which is washed, dried and treated to produce a tough, flexible sheet that can be used as a raw material for making.

We acknowledge Aboriginal and Torres Strait Islander peoples and their continuing connection to land and as custodians of stories for millennia. We are inspired by this tradition in our work to share and preserve Queensland's memory for future generations.